Amount of Phenylalanine in Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt

Vegetables and Vegetable Products

In 100 g (Grams) of Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt there is 0.141 g of Phenylalanine. Change amount

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Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt.

Egg, white, dried, powder, stabilized, glucose reduced 5.181 g 5.18%
Egg, white, dried, stabilized, glucose reduced 5.129 g 5.13%
Egg, white, dried, flakes, stabilized, glucose reduced 4.837 g 4.84%
Egg, white, dried 4.736 g 4.74%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Soy protein concentrate, produced by acid wash 3.278 g 3.28%
Soy protein concentrate, produced by alcohol extraction 3.278 g 3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.275 g 3.28%
Seeds, cottonseed flour, low fat (glandless) 3.103 g 3.10%
Seeds, cottonseed meal, partially defatted (glandless) 3.057 g 3.06%
Beverages, Protein powder soy based 2.958 g 2.96%
Whale, beluga, meat, dried (Alaska Native) 2.947 g 2.95%
Seaweed, spirulina, dried 2.777 g 2.78%
Egg, whole, dried, stabilized, glucose reduced 2.721 g 2.72%
Peanut flour, defatted 2.705 g 2.70%
Seeds, sesame flour, low-fat 2.658 g 2.66%
Seeds, cottonseed flour, partially defatted (glandless) 2.55 g 2.55%
Egg, whole, dried 2.53 g 2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.473 g 2.47%
Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt

Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt are listed below.

Water 76.73 g 76.73%
Energy (calorie) 80 kcal
Energy (joule) 335 kJ
Protein 2.75 g 2.75%
Total lipid (fat) 0.43 g 0.43%
Ash 0.53 g 0.53%
Carbohydrate, by difference 19.56 g 19.56%
Fiber, total dietary 2.4 g 2.4%
Sugars, total 3.12 g 3.12%
Calcium, Ca 4 mg
Iron, Fe 0.35 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 57 mg 0.06%
Potassium, K 147 mg 0.15%
Sodium, Na 5 mg
Zinc, Zn 0.4 mg
Copper, Cu 0.037 mg
Manganese, Mn 0.127 mg
Selenium, Se 0.7 µg
Vitamin C, total ascorbic acid 3.1 mg

Nutrients in Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt